SHIJIAZHUANG JIPENG IMPORT AND EXPORT CO., LTD

Professional Manufacture of meat processing machinery and food

+86-311-86033171

Products

Smoke Casing

Smoke Casing
Description

Uniquely designed sausage casings

Smoke permeable

Limit moisture loss

The smoke casing is made of  special materials and polyamide. It is suit to pack all kinds of sausages ,ham and cheese which need smoke.


SPECIFICITY:

1. Monolayer and multilayer plastic casings

2. Available in a wide range of colors and calibers

3. Exceptional dimension stability

4. Permeable to smoke,Limited moisture loss

5. No additional packaging for an extended shelf life

6. Shirred sticks or reel forms

7. For cooked and smoked meat products, semi-dry sausage and spreadable dry sausage. 


Technical Specifications

Products Name

 Smoke Sausage Casings

Structure

Monolayer, 3layers or Five layers

thickness

customized

Caliber

20-80mm

shrinkage

8-20% customized

color

Available in colors to enhance the smoked appearance

printing

available

Flat reel

600 or 1000m/reel

Shirred

30m/stick

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