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Vacuum Cutter   

Vacuum Cutter   

Description

          

              

Automatic Vacuum meat emulsification equipment

High Efficiency & Energy Saving

Simple operation, easy to clean

           


1. High-quality SUS304 Stainless Steel, Solid, Durable and Hygienic.

2. Advanced PLC&HMI Control System(For Type II), Easy operation.

3. Adopted with Frequency Control: High cutting speeds, Start stable, Low noise, Saving energy.

4. No leakage between the bowl and knives cover.

5. The distance between knife tip and bowl can be 1.0-1.5mm. 

6. Complied with CE.

7. Cutter shaft are cooled by water-cooling-loop devices.

8. Have accurate rotating dynamic balance test with perfect stability. 

9. Safety protection devices complying with work safety regulations.

Model

ZZB-125I

ZZB-200III

ZZB-330III

Capacity(kg/time)

60-70

100-140

240-260

Volume(L)

125

200

330

Power(kW)

50.57

87.2

121.38

Knives(PC)

6

6

6

Shaft Speed(rpm)

300-4500

Frequency conversion

300-4200

Frequency conversion

300-3600

Frequency conversion

Linear Speed(m/s)

110

119

122

Bowl Speed(rpm)

11/17

5-15 

Frequency conversion

6-12 

Frequency conversion

Unloader Disc Speed(rpm)

83

30-100 

Frequency conversion

30-80 

Frequency conversion

Vacuum(kPa)

-80~-85

-80~-85

-80~-85

External Dim.(mm)

2050*1780*1850

2720*2190*2300

2950*2450*2470

Installation Dim.(mm)

3000*2500*2000

4500*3500*3500

5000*4000*3500

Weight(kg)

2500

≈ 5000

≈ 6400

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