Sulphadimidine injection

Sulfadimidine Sodium Injection 33.3%

Composition:

Each ml contains:

Sulfadimidine sodium………………………333mg

Excipients ad……………………………………1ml

Description:

Sulfadimidine acts usually bactericidal against many Gram-positive and Gram-negative microorganisms, like Corynebacterium, E.coli, Eimeria, Fusobacterium necrophorum, Pasteurella, Salmonella and Streptococcus spp. Sulfadimidine affect bacterial purine synthesis, as a result of which a blockade is accomplished.

Indications:

Gastrointestinal, respiratory and urogenital infections, mastitis and panaritium caused by sulfadimidine sensitive micro-organisms, like Corynebacterium, E. coli, Fusobacterium necrophorum, Pasteurella, Salmonella and Streptococcus spp. in calves, cattle, goats, sheep and swine.

Administration and Dosage:

For subcutaneous and intramuscular administration.

General: 3 - 6 ml per 10 kg body weight the first day, followed by 3 ml per 10 kg body weight on the following 2 - 5 days.

Side Effects:

Hypersensitivity reactions.
Crystalluria, anaemie, leucopenia and thrombocytopenia.

Contraindications:

Hypersensitivity to sulfonamides.
Administration to animals with a seriously impaired renal and/or hepatic function or with blood dyscrasias.

Withdrawal Time:

For meat: 10 days.

For milk: 4 days.

Storage:

Store below 25ºC, in a cool and dry place, and protect from light.